Saved by the Artist
I was into my second page of a rather deep subject (and maybe I’ll get to it soon) when I realized “this is gonna take a bit of work.” There’s… Read more »
Tag: Bread
Bread: Take Three
I’m having enough fun with this wheat bread recipe I see it kind of like the training wheels of bread-baking. I just finished my third try, and, as usual, there… Read more »
Bread Follow-Up
I got to thinking, and it’s been helpful. Having done a barely passable job on my first attempt at wheat bread, what could I be doing differently? Well, understanding that… Read more »
Going to give it a try…
Last night, Micha prepared my favorite fish (Spanish mackerel) for dinner. Interestingly, she did it in a parchment wrap that ballooned while it was cooking. When I asked her where… Read more »
The Kings of Sap
OK, so this just came to mind for some reason yesterday, and I must say, it certainly brings back memories of the ’70s. I never heard a lot of these… Read more »